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10 Minute Peanut Butter Chocolate Greek Yogurt Bark


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  • Author: vivienne
  • Total Time: 0 hours
  • Yield: About 12 servings 1x

Description

Indulge your sweet tooth without the guilt with this 10 Minute Peanut Butter Chocolate Greek Yogurt Bark Recipe. This no-bake dessert is a perfect blend of creamy Greek yogurt, rich peanut butter, and decadent chocolate chips, all coming together in just ten minutes. Whether you’re looking for a quick snack, a healthy dessert, or a post-workout boost, this delightful treat is easy to prepare and customizable with your favorite toppings. Enjoy it chilled straight from the freezer or as a topping for ice cream or yogurt parfaits. With its nutritious ingredients, you can satisfy your cravings while still keeping your health goals in check!


Ingredients

Scale
  • 2 cups plain Greek yogurt (full-fat or low-fat)
  • 1/4 cup peanut butter (creamy or chunky)
  • 2 tablespoons honey or maple syrup
  • 1/2 teaspoon vanilla extract (optional)
  • 1/4 cup mini chocolate chips
  • 2 tablespoons chopped peanuts (optional)

Instructions

  1. In a medium bowl, mix Greek yogurt, peanut butter, honey (or maple syrup), and vanilla extract until smooth.
  2. Line a baking sheet with parchment paper and evenly spread the yogurt mixture to about 1/4 inch thick.
  3. Sprinkle mini chocolate chips over the top and add any additional crunchy toppings.
  4. Freeze for 2-3 hours until firm.
  5. Once frozen, break into pieces and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 100
  • Sugar: 6g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 5mg