Applebee’s Chicken Wonton Tacos
These Applebee’s Chicken Wonton Tacos are an irresistible blend of crispy wonton shells filled with tender chicken and topped with a crunchy Asian slaw. Perfect for any occasion, these tacos make a fantastic appetizer or a light meal. The unique combination of flavors and textures offers a delightful twist that will impress your guests while being easy to prepare.

Why You’ll Love This Recipe
- Quick Preparation: In just 30 minutes, you can whip up these delicious tacos, making them ideal for busy weeknights or last-minute gatherings.
- Flavor Explosion: The savory chicken combined with the fresh, zesty slaw creates a burst of flavor in every bite.
- Versatile Serving Options: These tacos are perfect as appetizers for parties or as a casual meal that everyone will enjoy.
- Crispy Texture: Baking the wonton wrappers results in a satisfying crunch that complements the soft filling beautifully.
- Healthy Ingredients: Packed with lean chicken and fresh vegetables, these tacos provide a nutritious option without compromising on taste.
Tools and Preparation
Before you start making your Applebee’s Chicken Wonton Tacos, gather your tools and equipment. Having everything ready will streamline your cooking process.
Essential Tools and Equipment
- Muffin tin
- Large skillet
- Mixing bowl
- Cooking spray or oil
Importance of Each Tool
- Muffin tin: This tool is essential for shaping the wonton wrappers into perfect cups for holding the filling.
- Large skillet: A spacious skillet allows even cooking of the chicken, ensuring it browns perfectly without overcrowding.
Ingredients
These Applebee’s Chicken Wonton Tacos are made with simple yet flavorful ingredients.
For the Chicken Filling
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tsp minced fresh ginger
For the Asian Slaw
- 1 bag coleslaw mix (397g)
- 4 green onions, thinly sliced
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tbsp honey
For Assembly
- 16 wonton wrappers
- Cooking spray or olive/canola oil for baking
- Sweet chili sauce, to serve
- Chopped cilantro, to serve
- Sesame seeds, to serve
How to Make Applebee’s Chicken Wonton Tacos
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C) and lightly grease a muffin tin with cooking spray.
Step 2: Cook the Chicken
In a large skillet, heat sesame oil over medium heat. Add the diced chicken and cook until browned. Stir in hoisin sauce, soy sauce, garlic, and ginger. Cook until the chicken is fully done, about 5-7 minutes.
Step 3: Prepare the Slaw
In a mixing bowl, combine coleslaw mix, green onions, sesame oil, rice vinegar, soy sauce, and honey. Toss well to create a flavorful slaw.
Step 4: Shape the Wontons
Lay wonton wrappers into the muffin tin, pressing down to shape them into cups. Spray each cup with cooking oil.
Step 5: Bake Wontons
Bake wonton wrappers for about 8-10 minutes or until they are golden brown and crisp.
Step 6: Assemble Tacos
Once baked, fill each wonton cup with the cooked chicken mixture. Top generously with the Asian slaw.
Step 7: Serve
Serve warm while drizzled with sweet chili sauce. Garnish each taco with chopped cilantro and sesame seeds for added flavor and presentation.
Enjoy your homemade Applebee’s Chicken Wonton Tacos!
How to Serve Applebee’s Chicken Wonton Tacos
These Applebee’s Chicken Wonton Tacos are a delightful treat that can be enjoyed in many ways. Whether you’re hosting a party or just having a casual meal, here are some serving suggestions to elevate your dining experience.
Pair with Dipping Sauces
- Sweet Chili Sauce: Drizzle this sauce on top for an added kick of sweetness and heat.
- Soy Sauce: A classic pairing that complements the Asian flavors in the tacos.
- Sriracha: For those who love spice, add a few drops for a fiery touch.
Serve with Fresh Garnishes
- Chopped Cilantro: Sprinkle fresh cilantro on top for a burst of flavor and color.
- Sesame Seeds: A pinch of toasted sesame seeds adds crunch and visual appeal.
- Lime Wedges: Squeeze fresh lime juice over the tacos for a zesty finish.
Create a Tasting Platter
- Mini Salad Cups: Serve small portions of salad alongside the tacos for a refreshing contrast.
- Edamame Beans: These can be served warm or cold as a nutritious complement.
- Pickled Vegetables: Add some tangy pickles to balance the richness of the chicken filling.
How to Perfect Applebee’s Chicken Wonton Tacos
To ensure your Applebee’s Chicken Wonton Tacos turn out perfectly every time, consider these tips.
- Use Fresh Ingredients: Fresh chicken and crisp vegetables enhance the overall flavor and texture.
- Don’t Overfill Wonton Wrappers: Fill them just enough to avoid spills but still give a hearty bite.
- Watch Baking Time Closely: Keep an eye on the wonton cups while baking to achieve that perfect golden brown color without burning.
- Customize Your Slaw: Feel free to add other veggies like bell peppers or carrots for extra crunch and nutrition.
Best Side Dishes for Applebee’s Chicken Wonton Tacos
While these tacos are delicious on their own, pairing them with complementary side dishes can make your meal even better. Here are some great choices:
- Asian Cucumber Salad: This refreshing salad adds crispness and balances the richness of the tacos.
- Fried Rice: A flavorful side that pairs well with Asian-inspired dishes and is easy to prepare.
- Spring Rolls: Light and crispy, spring rolls make for an excellent appetizer alongside the tacos.
- Miso Soup: A warm bowl of miso soup provides comfort and pairs beautifully with Asian flavors.
- Steamed Dumplings: These savory bites can be filled with various ingredients, adding more variety to your meal.
- Vegetable Stir-Fry: Quick and colorful, stir-fried vegetables bring freshness and healthiness to your plate.
Common Mistakes to Avoid
These mistakes can make or break your Applebee’s Chicken Wonton Tacos experience. Learning to avoid them will help ensure your dish is a hit.
- Ignoring the chicken’s doneness: Always ensure the chicken reaches an internal temperature of 165°F (75°C) for safety. Use a meat thermometer to check.
- Not preheating the oven: Failing to preheat can lead to uneven cooking of the wonton wrappers. Make sure your oven is ready before placing them inside.
- Overfilling wonton cups: If you pack too much filling into the wontons, they may break or become soggy. Fill them generously but leave some space for toppings.
- Using stale wonton wrappers: Freshness matters! Check the expiration date on your wonton wrappers for the best texture and flavor.
- Skipping the slaw: The Asian slaw adds crunch and freshness. Omitting it can result in a less balanced flavor profile. Always include it for that perfect bite.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Consume within 2-3 days for best quality.
Freezing Applebee’s Chicken Wonton Tacos
- Place cooled tacos in a freezer-safe container.
- They can be frozen for up to 2 months.
Reheating Applebee’s Chicken Wonton Tacos
- Oven: Preheat to 350°F (175°C). Bake for about 10 minutes until warmed through.
- Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid sogginess.
- Stovetop: Heat in a skillet over medium heat, adding a few drops of water, cover, and steam until warm.
Frequently Asked Questions
Here are some common questions about making Applebee’s Chicken Wonton Tacos.
Can I use other proteins in Applebee’s Chicken Wonton Tacos?
Yes! You can substitute chicken with shrimp, tofu, or even beef as per your preference.
How do I make gluten-free Applebee’s Chicken Wonton Tacos?
Use gluten-free wonton wrappers and substitute soy sauce with tamari. This keeps it delicious while catering to dietary restrictions.
What should I serve with Applebee’s Chicken Wonton Tacos?
These tacos pair well with rice, a simple salad, or even Asian-inspired dipping sauces like sweet chili sauce.
Can I prepare the slaw ahead of time?
Absolutely! The slaw can be made a day in advance and stored in the refrigerator until you’re ready to assemble your tacos.
Final Thoughts
Applebee’s Chicken Wonton Tacos offer a delightful mix of flavors and textures that everyone will love. They are versatile enough for a casual meal or entertaining guests. Feel free to customize them by trying different sauces or adding extra vegetables!
Applebee’s Chicken Wonton Tacos
- Total Time: 30 minutes
- Yield: Serves 4 (8 tacos) 1x
Description
Applebee’s Chicken Wonton Tacos are the ultimate fusion dish that combines crispy wonton shells with savory chicken and vibrant Asian slaw. This easy-to-make recipe is perfect for gatherings or a cozy night in, delivering a delightful crunch and flavor explosion in every bite.
Ingredients
- 2 chicken breasts, finely diced
- 2 tbsp hoisin sauce
- 1 bag coleslaw mix (397g)
- 4 green onions, thinly sliced
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 1 tbsp soy sauce
- 1 tbsp honey
- 16 wonton wrappers
- Cooking spray or olive/canola oil for baking
- Sweet chili sauce, to serve
- Chopped cilantro, to serve
- Sesame seeds, to serve
Instructions
- Preheat your oven to 375°F (190°C) and grease a muffin tin.
- In a large skillet, heat sesame oil over medium heat. Cook the chicken until browned; add hoisin sauce, soy sauce, garlic, and ginger. Cook for an additional 5-7 minutes.
- In a mixing bowl, combine coleslaw mix, green onions, sesame oil, rice vinegar, soy sauce, and honey; toss well.
- Press wonton wrappers into the muffin tin to form cups and spray with cooking oil. Bake for 8-10 minutes until golden brown.
- Fill each cup with the cooked chicken mixture and top with Asian slaw.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 2 tacos (approximately 160g)
- Calories: 320
- Sugar: 8g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 65mg
