Description

Carnivore Pizza Muffins are a savory delight for any meat and cheese lover! These muffins bring together all your favorite pizza ingredients—like gooey mozzarella, pepperoni, and sausage—into a convenient and portable snack. Perfect for breakfast, parties, or a quick bite anytime, they are easy to whip up in just 40 minutes. Whether you enjoy them warm with marinara sauce or as part of a hearty lunch, these muffins will surely become a family favorite. Plus, they are meal prep-friendly, allowing you to savor deliciousness throughout the week!

Ingredients

Scale

2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 cup milk
1/4 cup unsalted butter, melted
2 large eggs
1 cup shredded mozzarella cheese
1/2 cup pepperoni, chopped
1/2 cup cooked sausage, crumbled
1/4 cup bacon bits
1/4 cup grated Parmesan cheese
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon red pepper flakes (optional)

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Instructions

Preheat the oven to 375°F (190°C) and grease or line a muffin tin.
In a bowl, whisk together flour, baking powder, salt, and garlic powder.
In another bowl, combine milk, melted butter, and eggs until well mixed.
Pour wet ingredients into dry ingredients and stir gently until just combined.
Fold in mozzarella cheese, pepperoni, sausage, bacon bits, Parmesan cheese, oregano, basil, and red pepper flakes if desired.
Fill muffin cups about two-thirds full with batter.
Bake for 18-22 minutes until golden brown; a toothpick should come out clean.
Cool for five minutes before transferring to a wire rack.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 2g
Sodium: 520mg
Fat: 15g
Saturated Fat: 7g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 20g
Fiber: 1g
Protein: 10g
Cholesterol: 60mg