Description
Indulge in the ultimate comfort food with this Chicken Parmesan Grilled Cheese – Easy Recipe. This delightful sandwich marries crispy chicken with gooey, melted provolone cheese, creating a flavor explosion that’s perfect for any occasion—be it lunch, dinner, or game day. With just a handful of ingredients and quick preparation time, you can whip up this satisfying meal that will please both kids and adults alike. Serve it with marinara sauce for dipping and enjoy a gourmet experience right at home.
Ingredients
Scale
- 2 Frozen Breaded Beef Patties
- 4 slices Italian Bread
- 6 slices Provolone Cheese
- 1 cup Marinara Sauce
- 2 tbsp Garlic Butter
- 2 tbsp Shredded Parmesan Cheese
Instructions
- Warm marinara sauce in a small saucepan on medium-low heat.
- Bake frozen beef patties at 400°F (200°C) for 18-22 minutes until golden and cooked through.
- Spread garlic butter on one side of each bread slice. Layer provolone cheese on unbuttered side of two slices.
- Place cooked beef patty on cheese, top with marinara sauce, and cover with remaining bread slices.
- Grill sandwiches in a skillet over medium heat for 3-5 minutes on each side until golden brown and cheese melts.
- Sprinkle shredded Parmesan on top before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Grilling/Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 570
- Sugar: 5g
- Sodium: 980mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg