Description
Churro Rice Krispie Treats are a delightful and easy-to-make twist on the classic no-bake dessert. Infused with the warm, sweet flavors of cinnamon sugar, these treats bring the essence of churros right to your kitchen. Perfect for parties, family gatherings, or an afternoon snack, they are sure to be a hit with both kids and adults alike. With just a few simple ingredients and minimal prep time, you can enjoy these gooey, crunchy bars in no time. Whether served plain or topped with your favorite accompaniments, Churro Rice Krispie Treats are a fun and nostalgic treat that will satisfy your sweet cravings.
Ingredients
- 4 tablespoons salted butter (plus extra for greasing)
- 6 cups Rice Krispies cereal
- 12 ounces mini marshmallows
- 1 1/2 teaspoons cinnamon
- Cinnamon sugar (1/4 cup sugar mixed with 1/2 teaspoon cinnamon)
Instructions
- Grease an 8×8″ baking pan with butter.
- In a large bowl, mix Rice Krispies cereal with cinnamon until well combined.
- Melt butter in a saucepan over low heat; add mini marshmallows and stir until nearly melted.
- Remove from heat and mix in the cinnamon-coated Rice Krispies until thoroughly coated.
- Press the mixture evenly into the prepared pan using a buttered spatula.
- Sprinkle with cinnamon sugar if desired, then let cool completely before cutting into squares.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg