Description
Discover the Classic Cobb Salad, a colorful and satisfying dish that brings together an array of fresh ingredients. This hearty salad features a vibrant mix of greens topped with tender chicken, creamy avocado, crispy bacon, and crumbly blue cheese. Perfect for lunch or dinner, it’s quick to prepare and offers a delightful combination of textures and flavors. Whether served on its own or as a side, this classic American salad is sure to impress guests at any gathering.
Ingredients
- Mixed greens
- Diced cooked chicken breast
- Chopped hard-boiled eggs
- Crumbled crispy bacon
- Diced avocado
- Crumbled blue cheese
- Halved cherry tomatoes
- Olive oil
- Red wine vinegar
- Dijon mustard
- Salt and pepper
Instructions
- Prepare all ingredients: wash and dry mixed greens, dice chicken breast, chop hard-boiled eggs, crumble bacon, dice avocado, and halve cherry tomatoes.
- In a mixing bowl, layer the mixed greens as the base. Top with diced chicken, hard-boiled eggs, crumbled bacon, diced avocado, halved cherry tomatoes, and crumbled blue cheese.
- For optional dressing: whisk together olive oil, red wine vinegar, Dijon mustard, salt, and pepper until well combined.
- Just before serving, drizzle the dressing over the salad and toss gently. Serve immediately.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 590
- Sugar: 3g
- Sodium: 950mg
- Fat: 42g
- Saturated Fat: 10g
- Unsaturated Fat: 29g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 6g
- Protein: 37g
- Cholesterol: 195mg