Description
Indulge in the creamy, wholesome goodness of Cottage Cheese Banana Pudding, a delightful dessert that combines ripe bananas with protein-packed cottage cheese. This quick and easy recipe takes just 10 minutes to prepare, making it perfect for any occasion, from casual family gatherings to cozy nights in. With its rich flavor and nutritious ingredients, this pudding is not only a treat for your taste buds but also a healthier alternative to traditional desserts. Customize it with your favorite toppings or serve it parfait-style for a visually appealing presentation. Enjoy this comforting dessert that satisfies your sweet cravings without the guilt!
Ingredients
- 2 cups cottage cheese
- 1 ripe banana
- 2 tablespoons maple syrup
- 1/2 teaspoon vanilla extract
- Sprinkle of cinnamon
- Toppings: vanilla cookies
- whipped topping
- banana slices
Instructions
- In a blender, combine the cottage cheese, banana, maple syrup, vanilla extract, and cinnamon. Blend until smooth and creamy.
- Pour the mixture into serving bowls or jars.
- Top with vanilla cookies, whipped topping, or additional banana slices if desired.
- Enjoy immediately or refrigerate for about 30 minutes for a thicker texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 12g
- Sodium: 290mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 15mg