Description
Indulge in the delightful world of Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites, where every crispy morsel reveals a heavenly filling of cream cheese and strawberry jam. These irresistible treats are perfect for any occasion—be it parties, family gatherings, or a cozy night in. With their crunchy exterior and luscious interior, they are sure to impress your guests and satisfy your sweet cravings. Plus, they can be whipped up in just 30 minutes! Serve them warm with whipped cream or fresh strawberries for an unforgettable dessert experience.
Ingredients
Scale
- 8 oz cream cheese, softened
- ¼ cup powdered sugar
- ½ tsp vanilla extract
- ¼ cup strawberry jam or preserves
- Fresh strawberries, diced (optional)
- 20–24 wonton wrappers
- Vegetable oil for frying
Instructions
- In a medium bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
- Add a dollop of strawberry jam to the filling mixture; you can mix in diced fresh strawberries if desired.
- Place a wonton wrapper flat; spoon about 1 teaspoon of filling into the center.
- Moisten edges with water, fold over to seal, and press firmly.
- Heat vegetable oil in a skillet to 350°F (175°C).
- Fry wontons in batches for 1-2 minutes per side until golden brown.
- Remove with a slotted spoon and drain on paper towels.
- Serve warm with whipped cream and extra strawberry sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 wonton bite (approximately 25g)
- Calories: 96
- Sugar: 4g
- Sodium: 28mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 12mg