Description
Delight in the irresistible flavors of Delicious No-Bake Salted Caramel Pretzel Bars in Minutes. These bars are a perfect blend of sweet and salty, combining creamy caramel with crunchy pretzels for a treat that’s sure to impress. The best part? They come together in just a few minutes without the need for baking, making them an ideal dessert for any occasion—from birthday parties to cozy family nights at home. With endless customization options, everyone can enjoy these bars to their liking. Whip up this easy recipe today and indulge in a delightful balance of flavors that will leave your taste buds craving more!
Ingredients
Scale
- 2 cups pretzel crumbs
- 1/2 cup unsalted butter
- 1/4 cup granulated sugar
- 1 cup caramel sauce
- 1/2 teaspoon sea salt
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
- In a food processor, pulse pretzel crumbs, butter, and sugar until combined. Press mixture into a greased 9×9-inch baking pan.
- Pour caramel sauce over the crust and sprinkle with sea salt.
- Whip heavy cream, powdered sugar, and vanilla until soft peaks form; spread over the caramel layer.
- Chill for at least 2 hours, cut into squares, and serve.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 182
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg