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Easy Hawaiian Spam Musubi with Sushi Nori Seaweed


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  • Author: vivienne
  • Total Time: 30 minutes
  • Yield: Serves approximately 4 (2 musubi each) 1x

Description

Craving a taste of Hawaii? Easy Hawaiian Spam Musubi with Sushi Nori Seaweed is your ticket to a tropical delight right in your kitchen! This quick and easy recipe combines the savory taste of marinated Spam, sticky rice, and roasted seaweed, creating a snack that’s perfect for any occasion. Whether you’re hosting a party, enjoying a picnic, or just want a quick meal, these bite-sized treats will impress everyone.


Ingredients

Scale
  • 12 oz can Spam
  • 3 tbsp soy sauce
  • 4 tbsp brown sugar
  • 1 tbsp sesame oil
  • 4 sheets sushi nori (cut in half)
  • 3 cups medium grain sticky rice (cooked)
  • Furikake rice seasoning (optional)

Instructions

  1. Preheat a large skillet over medium heat.
  2. Cut the Spam into 8 equal pieces.
  3. In a medium bowl, whisk together soy sauce, brown sugar, and sesame oil.
  4. Marinate the Spam slices in the mixture for at least 10 minutes.
  5. Cook the marinated Spam slices in the hot skillet for 4-5 minutes on each side until golden brown.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: Hawaiian

Nutrition

  • Serving Size: 1 musubi (100g)
  • Calories: 210
  • Sugar: 6g
  • Sodium: 860mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 30mg