Description
Indulge in the delightful flavors of our Easy Strawberry Cinnamon Roll Recipe, a perfect combination of fresh strawberries and sweet strawberry jam enveloped in flaky puff pastry. This treat is ideal for any occasion, whether you’re enjoying a leisurely brunch or celebrating a special event. In just 30 minutes, you can savor warm, gooey cinnamon rolls that will impress family and friends alike. With minimal prep time and endless customization options, these rolls are not only delicious but also incredibly simple to make.
Ingredients
Scale
- 1 package frozen puff pastry (thawed)
- 2 tablespoons melted butter
- 1 cup strawberry jam
- 2–3 cups strawberries (sliced thinly)
- 1 teaspoon ground cinnamon
- Icing: ¾ cup confectioner’s sugar
- 3 tablespoons melted butter
- 1½ tablespoons milk
- 1 teaspoon strawberry jam
Instructions
- Preheat your oven to 400°F (200°C).
- Roll out one sheet of thawed puff pastry on a lightly floured surface.
- Brush with melted butter and spread strawberry jam over the pastry.
- Layer sliced strawberries and sprinkle with cinnamon.
- Roll the dough tightly and slice into six pieces.
- Place rolls in a parchment-lined baking dish and bake for 25-30 minutes until golden brown.
- Prepare icing by mixing confectioner’s sugar, melted butter, milk, and strawberry jam until smooth.
- Drizzle icing over warm rolls before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (65g)
- Calories: 210
- Sugar: 12g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg