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Easy Vanilla Bean White Chocolate Mousse Cheesecake

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  • Author: vivienne
  • Total Time: 1 hour 8 minutes
  • Yield: Serves 4

Description

Indulge in the rich, creamy goodness of Easy Vanilla Bean White Chocolate Mousse Cheesecake. This delightful dessert features a luxurious blend of white chocolate and aromatic vanilla bean, creating a flavor experience that will make every bite unforgettable. Perfect for any occasion—be it a birthday celebration or a cozy night in—this cheesecake is as versatile as it is delicious. With its airy mousse topping layered over a classic cheesecake base, it’s sure to impress your guests and satisfy your sweet tooth.

Ingredients

Scale
  • 1 1/2 cups crushed graham cracker crumbs
  • 1/4 cup white sugar
  • 1 egg yolk
  • 1/4 teaspoon vanilla flavoring
  • 6 tablespoons melted butter
  • 2 cups softened cream cheese (16 ounces)
  • 1 cup sour cream
  • 2 tablespoons cornflour
  • 1 cup white sugar
  • 1/2 teaspoon vanilla
  • Seeds from a vanilla bean or 1 tablespoon vanilla bean paste
  • 1 cup whipping cream
  • 1/4 teaspoon vanilla flavoring (for mousse topping)
  • 2 tablespoons confectioners’ sugar (for mousse topping)
  • 1/2 cup softened cream cheese (4 ounces, for mousse topping)
  • 4 ounces melted white chocolate baking squares
  • 1 tablespoon confectioners’ sugar (for mousse topping)
  • Seeds from a vanilla bean or 1-2 teaspoons vanilla bean paste (for mousse topping)

Instructions

  1. 1. Preheat the oven to 350°F (175°C). Combine crust ingredients and press into a springform pan. Bake for 10 minutes and cool.
  2. 2. Beat filling ingredients until smooth and pour over the cooled crust; bake for 28 minutes. Let cool in the oven for an hour.
  3. 3. Whip cream for the mousse topping until soft peaks form; fold in melted white chocolate and cream cheese mixture. Spread over cooled cheesecake.
  4. 4. Refrigerate for at least two hours before serving.
  • Prep Time: 30 minutes
  • Cook Time: 38 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (120g)
  • Calories: 420
  • Sugar: 30g
  • Sodium: 320mg
  • Fat: 28g
  • Saturated Fat: 16g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 85mg

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Find it online: https://cookecho.com/easy-vanilla-bean-white-chocolate-mousse-cheesecake/