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Garlic Butter Cod Bites with Creamy Lemon Herb Dip


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  • Author: vivienne
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Indulge in the delightful flavors of Garlic Butter Cod Bites with Creamy Lemon Herb Dip, a dish that seamlessly combines savory and zesty elements. These tender cod bites are coated in rich garlic butter and paired with a refreshing creamy dip, making them an ideal choice for appetizers at gatherings or a light dinner at home. With quick preparation and versatile serving options, this recipe is sure to impress your guests or satisfy your family’s cravings for something delicious. Whether served warm with toothpicks at a party or on a bed of greens for a healthy meal, these cod bites are packed with flavor and nutrition.


Ingredients

Scale
  • 1 pound cod fillets
  • 1/4 cup butter
  • 4 cloves garlic
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon fresh parsley
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest
  • 1 teaspoon dried dill
  • 1 teaspoon fresh chives
  • Salt to taste
  • Pepper to taste
  • Lemon wedges for serving

Instructions

  1. Preheat skillet over medium heat.
  2. In a bowl, mix melted butter, garlic, paprika, salt, pepper, and parsley. Coat cod pieces in this mixture.
  3. Cook cod bites in the skillet for 3-4 minutes per side until golden brown.
  4. For the dip, combine sour cream, mayonnaise, lemon juice, zest, dill, chives, salt, and pepper in another bowl until smooth.
  5. Serve the cod bites with the creamy dip on the side and garnish with extra herbs.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 3 cod bites (120g)
  • Calories: 290
  • Sugar: 1g
  • Sodium: 480mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 24g
  • Cholesterol: 75mg