Description
Homemade White Queso with 3 Ingredients is the ultimate cheesy dip that’s both quick and delightful. This creamy concoction is perfect for pairing with chips, nachos, or drizzling over your favorite Mexican dishes. With just three simple ingredients, you can whip it up in under 15 minutes. The mild flavor of White American cheese combined with green chilies creates a savory experience that appeals to anyone at the table. Ideal for game days, casual gatherings, or cozy nights in, this dip will quickly become a go-to recipe in your kitchen.
Ingredients
Scale
- ½ pound White American Cheese
- ½ cup whole milk
- 4-ounce can of green chilies
Instructions
- Cut the White American cheese into small pieces and place them in a medium saucepan.
- Pour in the whole milk and add green chilies. Turn the heat to medium-low.
- Whisk continuously to melt the cheese evenly without sticking or burning. Adjust heat if necessary.
- For a thinner consistency, gradually add more milk while whisking until desired thickness is achieved.
- Serve warm with tortilla chips or drizzle over nachos.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 170
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg