Description
Indulge in the delightful flavors of Hot Honey Peach Wings, a finger-licking treat that perfectly combines sweetness and spice. These crispy baked wings are coated in a luscious glaze made from ripe peaches, golden honey, and a touch of chili heat. Perfect for any occasion—be it game day, backyard barbecues, or cozy dinners—these wings will have everyone coming back for more. Enjoy them fresh out of the oven garnished with vibrant herbs and served alongside your favorite dipping sauces for an unforgettable culinary experience.
Ingredients
Scale
- 2 lbs chicken wings (drumettes and flats)
- 1 cup diced ripe peaches
- ½ cup honey
- 1 tbsp hot sauce (adjust to taste)
- 1 tbsp apple cider vinegar
- 1 tbsp baking powder
- Salt
- Garlic powder
- Onion powder
- Smoked paprika
- Black pepper
Instructions
- Preheat oven to 425°F (220°C). Line a baking sheet with foil and place a wire rack on top.
- Pat chicken wings dry and toss with baking powder and seasonings until evenly coated.
- Arrange wings on the wire rack in a single layer. Bake for 45–50 minutes, flipping halfway through until crispy.
- In a saucepan over medium heat, combine peaches, honey, vinegar, hot sauce, and a pinch of salt. Simmer for 8–10 minutes until thickened. Blend until smooth.
- Toss baked wings in the hot honey peach glaze. Serve immediately garnished with parsley or cilantro.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 5 wings (around 150g)
- Calories: 295
- Sugar: 18g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 75mg