Description
Indulge in the enchanting flavors of Lavender and Peach Dream Cake, a delightful dessert that beautifully marries the floral notes of lavender with the sweet, juicy essence of ripe peaches. Perfect for special occasions or a charming afternoon treat, this cake is not only visually stunning with its vibrant colors but also aromatic, filling your kitchen with a heavenly fragrance as it bakes. Its light texture and unique flavor profile make it an irresistible choice for anyone seeking to impress guests or simply enjoy a sweet moment at home.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter
- 1 cup milk
- 3 large eggs
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 tablespoons dried lavender buds
- 1 cup sliced peaches
- 1 teaspoon vanilla extract
- 1/2 cup unsalted butter (for frosting)
- 4 cups powdered sugar
- 2 tablespoons milk (for frosting)
- 1 tablespoon crushed lavender buds
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9-inch round baking pan.
- In a bowl, mix together flour, baking powder, and salt.
- In another bowl, cream together butter and sugar until light; add eggs one at a time, then mix in milk and vanilla.
- Gradually combine the dry ingredients into the wet mixture until just incorporated.
- Gently fold in sliced peaches and dried lavender.
- Pour into the prepared pan and bake for about 30 minutes or until a toothpick comes out clean.
- Let cool before frosting with a lavender-infused buttercream.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 22g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg