Description
Indulge in the ultimate comfort dish with Loaded Bacon Cheeseburger Alfredo Pasta, a creamy and hearty meal that combines succulent ground beef, crispy bacon, and rich cheeses over fettuccine pasta. Perfect for busy weeknights or when you’re craving something indulgent, this one-skillet wonder not only satisfies your hunger but also makes for easy cleanup.
Ingredients
Scale
- 1 pound ground beef
- 8 ounces fettuccine pasta
- 4 slices bacon, cooked and crumbled
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 tablespoon minced garlic
- Salt and pepper to taste
Instructions
- Cook the ground beef in a large skillet over medium heat until browned. Drain excess fat.
- Add minced garlic to the skillet and sauté for 1 minute.
- Boil the fettuccine according to package instructions until al dente. Drain.
- Pour heavy cream into the skillet and bring to a simmer.
- Stir in cheddar and Parmesan cheese until melted and smooth.
- Mix in cooked fettuccine and crumbled bacon, tossing until well combined.
- Season with salt and pepper to taste, then garnish with chopped parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 610
- Sugar: 2g
- Sodium: 880mg
- Fat: 39g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg