Description
Mini Grilled Cheese Hawaiian Rolls are the ultimate snack sensation that combines the sweetness of Hawaiian rolls with gooey, melted cheese, making them irresistible for any occasion. These delightful bites are quick to prepare and offer endless customization options, perfect for game nights or cozy evenings at home. With just 30 minutes from start to finish, you’ll have a warm platter of cheesy goodness ready to share with family and friends. Whether enjoyed as an appetizer or a satisfying snack, these Mini Grilled Cheese Hawaiian Rolls are sure to become a staple in your recipe collection.
Ingredients
Scale
- 12 sweet Hawaiian rolls
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 4 tbsp softened butter
- Optional: garlic powder and dried herbs for flavor enhancements
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- In a mixing bowl, combine the cheddar and mozzarella cheeses; add garlic powder and herbs if desired.
- Slice each roll horizontally while keeping them connected on one side. Spread butter inside each roll and fill with the cheese mixture.
- Bake for 20 minutes until golden brown and bubbly.
- Allow to cool slightly before serving warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 150
- Sugar: 3g
- Sodium: 270mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg