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Transform Dinner with Herb-Crusted Baked Boursin Chicken


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  • Author: vivienne
  • Total Time: 50 minutes
  • Yield: Serves 4

Description

Transform Dinner with Herb-Crusted Baked Boursin Chicken is the perfect combination of elegance and simplicity, making it an ideal choice for both casual weeknight dinners and special gatherings. This delightful dish features juicy chicken breasts generously stuffed with creamy Boursin cheese, topped with a crunchy herb-infused breadcrumb crust that will tantalize your taste buds. With only 15 minutes of preparation time, you can whip up this gourmet meal without spending hours in the kitchen. The harmonious blend of flavors and textures makes this dish not only a feast for the eyes but also a comforting option for the whole family.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 8 oz Boursin cheese
  • 1 cup Panko breadcrumbs
  • ½ cup Parmesan cheese
  • Fresh herbs: parsley
  • Fresh herbs: thyme
  • Fresh herbs: rosemary
  • Olive oil
  • Garlic powder
  • Onion powder
  • Salt
  • Pepper
  • Melted butter

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Pat dry the chicken breasts and arrange them in a baking dish.
  3. In a mixing bowl, combine Boursin cheese with garlic powder, onion powder, salt, and pepper.
  4. Generously stuff each chicken breast with the cheese mixture.
  5. In another bowl, mix Panko breadcrumbs with Parmesan cheese and fresh herbs. Drizzle in olive oil until crumbly.
  6. Press the breadcrumb mixture onto each stuffed chicken breast and drizzle melted butter on top.
  7. Bake for about 35 minutes until cooked through (internal temperature should reach 165°F or 75°C) and golden brown.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast (170g)
  • Calories: 416
  • Sugar: 1g
  • Sodium: 837mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 36g
  • Cholesterol: 105mg