Description
Indulge in the joy of love with this irresistible Valentine’s Day Chocolate Bark Recipe! This delightful treat combines melted chocolate with crunchy graham crackers, colorful M&M’s, and festive sprinkles to create a visually stunning and delicious dessert. Perfect for sharing with loved ones or as a festive gift, this easy-to-make bark can be customized with your favorite toppings. In just 15 minutes, you can whip up this charming snack that will impress at any romantic gathering or fun celebration. Let your creativity shine as you make this sweet treat that embodies affection and cheer!
Ingredients
Scale
- 7 graham crackers
- 4.25 oz bar of chocolate (Hershey’s Special Dark recommended)
- 1/2 cup M&M’s
- Sprinkles
Instructions
- Lay graham crackers in a single layer on a 9″ x 13″ baking sheet.
- Melt chocolate using a double boiler or microwave until smooth.
- Spread melted chocolate evenly over the graham crackers.
- Sprinkle M&M’s on top while the chocolate is warm, pressing lightly to adhere.
- Add sprinkles for a festive touch.
- Refrigerate for at least 30 minutes until set.
- Break into pieces and serve or store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Baking Required
- Cuisine: American
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 14g
- Sodium: 20mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg